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These are recipes from our own files, Acres of Harvest C.S.A. members and from other C.S.A.s around the country. We hope these will give you new ideas of what to do with your C.S.A. and Buying Club products.
Minestrone Soup
This tomato based soup can accomadate many different kinds of vegetales.

Garden Relish
3 ears of corn; husked, cooked, kernels off cob 2 tomatoes, diced 1 onion, diced 1-2 cucumber, peeled, seeded, diced 1 green pepper, seeded, diced 1/2 C balsamic vinegar 1-2 T sugar 1 T dill, parsley, basil, cilantro, or other favorite herb salt &
Products (Tomato, Cucumber, Corn)

Ingredients: 2 large ripe tomatoes (cored and roughly chopped) 1 medium cucumber (peeled and cut into chunks) 1/2 green bell pepper (cored, seeded and roughly chopped) 1 garlic clove  (peeled) juice of 1/2 lemon 1 tablespoon red wine or sh

Refrigerator Dilly Beans
You donít need any canning supplies for this project. You donít even need special jars. I reused a jar from store-bought sauerkraut for mine. Use whatever you have on hand, as long as itís glass and has a lid.

Green Bean and Tomato Salad
This is a common summer salad that is easy to make and can accompany many main dishes. 1/2 pound green beans juice of 1/2 a lemon 1 tablespoon vegetable oil 1/2 teaspoon salt 1 garlic clove, minced 1 large tomato, cut into wedges. Wash and trim t
Products (Tomato, Green Beans)

Green Beans with Tomatoes and Basil
1 1/2 lbs green beans, cooked Salt and Pepper to taste  1 garlic clove, diced (or substitute chopped garlic scapes!) 1 T. chopped fresh basil or 1 t. dried basil  1 small onion, thinly sliced 1 T. chopped fresh parsley or 1 t. dried pa

Indiana Succotash
Adapted from Martha Stewart Serves: 3  Preparation Time: 20 minutes           3 ears of corn, husked          Coarse salt and freshly ground pepper  &
Products (Corn, Green Beans)

Basil Pesto
How to make and freeze basil pesto.
Products (Basil)

Canning, drying, fermenting and more!
National Center for Home Preservation

How to Dry Herbs
Drying Herbs Drying is the easiest method of preserving herbs. Simply expose the leaves, flowers or seeds to warm, dry air. Leave the herbs in a well ventilated area until the moisture evaporates. Sun drying is not recommended because the herbs can
Products (Basil, Mint, Oregano, Parsley, Parsley)

Kohlrabi Fritters
Ingredients ½ Onion, diced 1 tsp butter 1 tsp olive oil 1 medium kohlrabi ¼ C diced cherry or plum tomatoes ¼ C flour ¼ C corn meal 2 T fresh basil, chopped 2 eggs ½ tsp cayenne pepper ½ tsp
Products (Onion, Kohlrabi, Basil)

How to Cook Tomatillos
Can be blanched, roasted, grilled or eaten raw.
Products (Tomatillo)

Tomatillo Recipes
Beyond Salsa Verde: stews and sauces
Products (Tomatillo)

Salsa Verde
Otherwise know as green sauce. Serve with chips or use it as a sauce with chicken or fish.
Products (Tomatillo)

Greens Storage Tips
Contributed by CSA Member Vicki Shellhammer   I have had great luck with keeping your greens fresh for what seems like very extended periods, and wanted to share what works for me in case others might benefit from the information. &n

Wilted Arugula Salad
8 oz arugula 1/2 lb ricotta, drained 1/3 c. dried tomatoes 1/3 c. chopped walnuts 1 large sweet onion 2 T. olive oil Balsamic vinaigrette: ½ c. olive oil scant ¼ c. balsamic vinegar 1-2 tbsp. tamari soy sauce (to taste) (opt

Whatever Soup
Now this one is easy, easy easy. Farmer Josh and I needed a warm belly before pickin' some tunes so we did a quick survey of fridge contents and put whatever we wanted into the soup. The result - besides Josh pretending to be a master Chef- was a del

Greens with Hot Garlic Dressing
Heat 1/3 c. olive oil and 4 minced cloves garlic in a small saucepan over moderate heat until fragrant, about 1 minute. Stir in ¬ľ c. cider vinegar and immediately pour over 1 ¬Ĺ lbs. greens. Season with salt and pepper and toss well. Serve right a

Arugula Pesto
1 large or 2 med. cloves garlic (or a few garlic scapes, or bunch of garlic chives) ½ c. pine nuts or walnuts ½ lb. arugula (or more, to taste) ½ tsp. salt 2 tbsp. lemon juice grated parmesan cheese (1/4 to 1/3 cup, or to ta

Arugula, Caramelized Onion and Goat Cheese Pizza
1 Tblespn of Olive oil 1 red onion 3 cups of arugula, washed, dried and chopped salt  Freshly ground black pepper 4 tortillas -6 inch diameter 2 ounces goat cheese   Preheat oven to 400.  Put oil and onionin a medum skillet and

All arugula recipes
Products (Greens: Arugula)

Orange, Beet and Arugula Salad
The peppery arugula complements the sweetness of the beets and oranges.
Products (Greens: Arugula, Beet)

Cucumbers 101
Learn the basics about cucumber storage, preparation and uses.
Products (Cucumber)

Cucumber Salad Trio
From Simply in Season, p. 98. By Mary Beth Lind and Cathleen Hockman-Wert, for the Mennonimte Central Com. , Herald Press., 2005.
Products (Onion, Cucumber, Dill, Mint, Yogurt)